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FIVE-SPICE POWDER isn’t really hot but is quite concentrated, so use it in small quantities.
Chinese 5-Spice Powder
Ingredients
2 tbsp. ground star anise
2 tbsp. ground fennel seeds
2 tsp. crushed cassia
2 tsp. crushed Szechuan peppercorns
1/4 tsp. ground cloves
Combine ground star anise, ground fennel seeds, crushed cassia, crushed Szechuan peppercorns, and ground cloves.
Makes: about 1/3 cup
Prep Time: varies, about 15 minutes
Cook Time: None
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Extremely good article. I am a hypnotherapist and agree wholeheartedly with your article