Rice Version #1

Ingredients

• 1 Cup Short Grain Brown Rice
• 2 Cups Water
• 2 Teaspoons Olive Oil
• 1/2 Teaspoon Fresh Thyme
• 1/4 Teaspoon Onion Powder
• 1/2 Bay Leaf
• 1/2 Teaspoon Sea Salt

Preparation

1. In a small pot with a lid add the uncooked rice, water, olive oil, sea salt, thyme, onion powder, and bay leaf. Cover and bring to a simmer for 25–30 minutes over medium heat. Once the rice is tender remove from heat and remove the bay leaf.