Recipes
Grilled Summer Vegetables
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Ready In 1 hour & 20 minutes
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Serves 4 - 6
Ingredients
- 1 Bunch Asparagus trimmed
- 1 Zucchini
- 1 Summer Squash
- 1 Onion
- 1 Red Bell Pepper
- 1/3 Cup Extra Virgin Olive Oil
- 1 Pinch Sea Salt
- Pepper to taste
Preparation
- No instruction
Nutritional analysis per serving
calories 143 • carbohydrates 7.7 g • fiber 2.9 g • protein 2.7 g • fat 12.3 g • cholesterol 0 m • sodium 49 mg • calcium 33 mg