Content Library Episode 948

The Root Causes of IBS & Stomach Digestive Problems

Episode 948 31 min

Overview

Tired of dealing with constant bloating and discomfort? In this episode, I break down the root causes of IBS and other common gut problems, from food sensitivities and SIBO to the gut-brain connection and stress. We’ll explore why ultra-processed foods are wreaking havoc on your gut, and I’ll walk you through the 5 R program and strategies like the low FODMAP diet to heal your gut for good. If you're suffering from bloating, constipation, or gas, this episode is your guide to real relief.

Sponsors

This episode is brought to you by AG1, and Rupa University. The Doctor’s Farmacy podcast works with a select group of sponsors to allow for ongoing production and allow it to be zero-cost to anyone who wishes to listen to and watch the podcast.

Topics Covered

  • Ultra-processed foods significantly increase the risk of irritable bowel syndrome (IBS) and nutrient deficiencies.

  • IBS symptoms, like bloating and constipation, are not just nuisances—they indicate deeper gut health issues.

  • The gut is our second brain, and imbalances in gut bacteria (dysbiosis) can affect both mental and physical health.

  • Poor diet and lifestyle have a greater impact on gut health than genetics.

  • Food sensitivities, especially to gluten, dairy, and soy, often trigger gut inflammation and digestive problems.

  • A comprehensive functional medicine approach, like my 5R program, is essential for healing gut issues.

  • Managing stress, optimizing diet, and using probiotics are critical steps to restore gut health and prevent future issues.

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Host & Guests

Transcript

Automatically generated. Please forgive any typos or errors in the following transcript. It was generated by a third party and has not been subsequently reviewed by our team.

Dr. Mark Hyman
Coming up on this episode of The Doctor's Farmacy. In fact, an 8% high risk of irritable bowel is associated with every 10% increment in ultra processed food. And we had about 60% of our calories as ultra processed food. That's a 48% increase in irritable bowel given the dye eat that together, the under eating of the good stuff and the over eating of the bad stuff increases the risk of nutrient deficiencies. Before we jump into today's episode, I'd like to note that while I wish I could help everyone via my personal practice, There's simply not enough time for me to do this at this scale.

And that's why I've been busy building several passion projects to help you better understand. Well, you,..

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Ep. 948 - The Root Causes of IBS & Stomach Digestive Problems