Content Library Articles These Foods and Habits Boost Brain Health and Reduce Inflammation with Dr. Mark Hyman

These Foods and Habits Boost Brain Health and Reduce Inflammation with Dr. Mark Hyman

These Foods and Habits Boost Brain Health and Reduce Inflammation with Dr. Mark Hyman

If you haven’t heard, Dhru and I have been teaming up to do weekly podcast episodes called “Masterclasses.” We sit down and have deep conversations about the most important health topics of our time and give you all the answers you’ve been after. 

This week on The Dhru Purohit Podcast, Dhru is featuring two of our favorite Masterclass episodes all about creating optimal brain health and reducing inflammation. 

We talk about the top foods to avoid—and to enjoy—to optimize brain health, why sugar is so bad for the brain, and how toxins can lead to neurodegeneration. Then we break down the meaning and function of inflammation and how it manifests as heart disease, cancer, diabetes, depression, and more.

Dr. Mark Hyman is a practicing family physician and an internationally recognized leader, speaker, educator, and advocate in the field of Functional Medicine. He is the founder and director of The UltraWellness Center, Senior Advisor for the Cleveland Clinic Center for Functional Medicine, a fourteen-time New York Times bestselling author, and Board President for Clinical Affairs for The Institute for Functional Medicine. He is the host of one of the leading health podcasts, The Doctor’s Farmacy. Dr. Hyman is a regular medical contributor to several television shows and networks, including CBS This MorningTodayGood Morning AmericaThe View, and CNN. He is also an advisor and guest cohost on The Dr. Oz Show.

For more on Dr. Mark Hyman, follow him on Instagram @drmarkhyman, Facebook @drmarkhyman, Twitter @drmarkhyman, YouTube @drmarkhyman, and through his website, drhyman.com.

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