Content Library Recipes Banana Nut Bread

Banana Nut Bread

Great way to use up those over ripe bananas. Also the walnuts may be left out if you wish.

Recipe by Debra Lyn

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Banana Nut Bread Easy Healthy Recipe


  • 3 cups almond flour (or meal)
  • 2 tsp baking soda
  • 1/2 tsp salt
  • 1/4 cup coconut oil, melted
  • 4 large eggs
  • 2 very ripe bananas, mashed
  • 3 tsp vanilla
  • 3 tsps cinnamon
  • 1/2 cup walnuts, chopped (or pecans)


Step 1

Preheat oven to 350 degrees.

Step 2

Combine the almond flour, baking soda and salt in a small bowl.

Step 3

In a different bowl mix the coconut oil and eggs.

Step 4

Mix flour combination into the oil and eggs until well blended.

Step 5

Add mashed bananas, vanilla and cinnamon – walnuts if using them

Step 6

Pour batter into a greased loaf pan.

Step 7

Bake for 25-40 minutes or until a toothpick comes out clean

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