This quick and simple recipe is the perfect side dish to spice up any meal. The ginger and garlic are anti-inflammatory and will fill the room with the comforting smell of home cooking. Click here to download PDF version.
Notes: If Chinese Five Spice is not available, you can simply leave it out. However, if you can find this seasoning, it adds a flavorful touch to the dish. To peel ginger quickly and safely use the edge of a small spoon and scrape the peel away from the ginger root to remove all the skin before chopping.